Located on Dublin's bustling Dawson Street, The Copper Kettle celebrates Ireland's finest ingredients — from Atlantic seafood to Wicklow lamb — served in a warm, contemporary setting.
Local ingredients, skilled chefs and genuine Irish hospitality.
Sourced from Wicklow farms, Dublin markets and Irish coastal producers.
Rotating taps of Irish craft beers and a curated whiskey selection.
Acoustic Irish music every Thursday, Friday and Saturday evening.
Menu changes four times a year to reflect the best of each season.
A taste of our menu. All prices in EUR.
The Copper Kettle has stood on Dawson Street since 1894. In 2019 we restored the original mahogany bar, added a modern open kitchen and created a menu that honours Irish tradition while embracing contemporary technique.
Today we welcome locals, tourists, business diners and families alike — always with a warm fire, good music and food made from the best Irish produce.
Book Your VisitAtmosphere from The Copper Kettle.
Walk-ins welcome, but reservations are recommended for dinner and weekends. Send us your preferred date and party size.
Email hello@copperkettle.ie